Embrace simplicity - 33% of pizzas are ordered plain, no toppings needed, celebrating the pure essence of pizza.
10. No Topping at All
An underdog rising to the top, spinach brings a healthy touch to pies, offering a fresh and leafy addition.
9. Spinach
Divisive yet popular, pineapple adds a sweet twist to pizzas, creating a unique flavor profile.
8. Pineapple
Despite meat preferences, green peppers make the list with their versatility, adding a pop of color and crunch.
7. Green Peppers
Love them or hate them, black olives are a pizza staple, offering a briny contrast.
6. Black Olives
Sweet or spicy, sausage is a savory delight on pizzas, a perfect pairing with other meats.
5. Sausage
A fresh crunch, onions complement both veggie and meat pizzas, providing a burst of flavor.
4. Onions
Surprisingly popular, mushrooms add flavor to any pie, offering a savory earthiness.
3. Mushrooms
Indulge in the classic favorite - extra cheese on your pizza, adding a creamy richness to every bite.
2. Extra Cheese
Pepperoni reigns supreme, adorning 36% of pizzas annually, a timeless classic loved by many.
1. Pepperoni